You paid extra for the avocado oil because you were trying to do the right thing. New research says there is a good chance it is not avocado oil at all.
That is where we opened this week’s episode of the Now + Then Podcast, and honestly, some of these topics carry a charge. Fake avocado oil. The new vaccine schedule conversation happening at the federal level. Newly reported Fauci messages. Full fat dairy getting a second look. Food labels that say one thing on the front and another on the back. And a meditation study with results that surprised even us.
Our goal on topics like these is not to tell you what to think. It is to bring you the information we have found, share our perspective and clinical experience, and encourage you to ask better questions. Here is what we covered.
A new study out of UC Davis tested avocado oil products for authenticity, and the results were rough. Of the 54 brands and products tested, 48 failed. That includes 93 percent of the chips tested and over 70 percent of the mayos, with salad dressings among the worst offenders, which stings because those are exactly the products people buy when they think they are choosing the better option.
The issue is that many of these products are being cut with cheaper oils like canola, safflower, and sunflower. Avocado oil can run four to five dollars a pound while some seed oils cost pennies by comparison, so the financial incentive to dilute is obvious. Our take: when a label says avocado oil and the bottle contains something else, that is not an oops. That is fraud, and consumers are the ones paying for it.
We feel this one personally. Our organic cafe sits just outside the studio door, and we constantly vet our sources because our community trusts what we say is in the food. That vetting is hard work, and it is exactly what many of these brands failed to do.
The vaccine schedule is back in the national conversation after President Trump addressed it publicly, and we spent real time on it this episode. Let us be clear about our intent here, because we said it on the show: we are not telling anyone to vaccinate or not vaccinate. We are advocating for something simpler and, we think, more important. Parents deserve to ask questions without being labeled, and doctors need to be able to have honest, open conversations without shaming the people in front of them.
Dr. Bart shared a personal story from 25 years ago about bringing his dogs in for routine annual shots, following the herd without a single question, and watching his older dog collapse into a seizure on the way out of the exam room. The point of the story is not the outcome. It is that he never thought to ask a question beforehand, because the environment did not invite one.
Dr. Bart also shared a hypothesis on the autism question, and he labeled it clearly as his opinion, not settled science: he does not believe vaccines cause autism, but he suspects that in children with certain genetic and mitochondrial vulnerabilities, any number of stressors could act as a trigger. Whatever your view, the bigger takeaway from this segment is the one we kept returning to: you can believe the current schedule is safe and still believe parents deserve a real conversation with their doctor. Those two things were never supposed to be opposites.
Still in the news cycle: reporting on messages from early 2021, around 11 of them, between Dr. Fauci and other physicians discussing the COVID vaccine and pregnancy. According to the reporting, the messages included statements that there was no data and no theoretical reason to recommend the vaccine for pregnant women at that time, along with a mention that it could theoretically be associated with first trimester miscarriage.
What frustrates us is the gap between what was reportedly said privately and what was recommended publicly, at a time when so many women trusted their doctors with the most important decision of their lives. This is a trust conversation more than anything else. Trust can be rebuilt, but it starts with honesty, and with doctors who put the patient in front of them first.
Now for some good news. If you grew up on skim milk because fat was the enemy, this one is for you. A new study had adults eat three servings of full fat dairy every single day and found no increase in weight, body fat, or cholesterol.
Callie has been recommending whole milk to her clients for a long time, and this is why: it is less processed, because nothing has been stripped out of it, and fat is not the villain it was made out to be. Fat builds your hormones and protects your brain. This is a perfect example of what this show is about. What we believed then, what we know now, and being willing to update when the evidence changes.
This is the thread that ties the whole episode together. Avocado oil, low fat dairy, gluten-free packaging covered in health claims. The front of the package is marketing. The honest information lives on the back, in two places: the ingredient list and the nutrition panel.
Learn to read those two things and skip the front entirely. A certified gluten-free label does not mean a product is not loaded with starches. And when you are choosing supplements or specialty products, third party testing is the gold standard, because it means someone outside the company verified that what is on the label is actually in the bottle.
We closed with a study on an intensive 7 day meditation retreat that measured real, tangible biomarkers: changes in neuroplasticity, immunity, metabolism, and natural pain relief. In seven days.
We both talk about nervous system dysregulation with patients constantly, and studies like this point to mindfulness becoming one of the best medicines available. Dr. Bart experienced a version of this firsthand years ago on a 10 day meditation trip to India, and he calls it a game changer to this day.
So why do people skip the practices that are free and time-tested? Partly a lack of education, partly fear of failure, and partly impatience. Our answer: you have to experience it. Breathing costs nothing and takes 15 to 20 seconds. If you listened to this segment and did not take one deep breath, go back and take it.
The through-line this week is trust, and here is where we landed. Read the back of the label, not the front. Choose whole, less processed versions of foods when you can, full fat dairy included. Ask your doctor questions, and find one who welcomes them. And give your nervous system the daily attention it needs, because the tools that regulate it are free.
If you are ready to go deeper with your own health, Dr. Bart and Callie are both available for one-on-one consultations, no matter where you live. If you have labs from years past, we will read them. If you need labs, we can send a requisition. We will map out a personalized plan built on foundations that work for you. Book a consult here: https://momence.com/appointments/appointment-reservation/70712?boardId=76851
Listen to the full episode of the Now + Then Podcast on YouTube, Spotify, or Apple Podcasts. New episodes every week: what’s timeless, what’s trending, and what actually works.
Here is an uncomfortable question to start your week: what if a big chunk of the health research you are reading was paid for by the companies that benefit from the results?
That is where we opened this week’s episode of the Now + Then Podcast, and it set the tone for everything that followed. Ozempic and hair loss. Artificial sweeteners and your gut. Methylene blue, the blue drink taking over your feed. And the difference between “natural” and “synthetic” that almost nobody gets right.
If you have ever felt like health advice contradicts itself every single week, this episode is for you. Here is what we covered and what actually works.
The claim making the rounds is that more than half of published research may be compromised by who funded it, and nutrition research gets hit hardest. When a company sells the product and pays for the study, there is an agenda baked in before the first data point is collected. Can we really call that science?
Our take: this is why you need to understand who is actually talking to you. There are scientists collecting data in labs. There are clinicians seeing real patients every day and observing what works over decades. And then there is a third category that never existed before: influencers, who often have neither the lab nor the clinic, just a headline and a hook.
A scientist can tell you the data. A clinician can tell you what happens in real bodies in the real world. As we like to say on the show, any researcher will tell you a thousand calories of Oreos and a thousand calories of kale are the same energy. No clinician with an ounce of common sense will tell you they do the same thing to your body.
The takeaway is not “trust nothing.” It is this: use common sense, be careful with headlines that tell you exactly what you want to hear, and remember that you are your own best data source. What works for someone on Instagram is a study of one person, and that person is not you.
New headlines this week connected GLP-1 medications like Ozempic and Mounjaro to increased hair loss, especially along the hairline. So is the drug attacking your hair?
Probably not directly. In our clinical experience, the real driver is rapid weight loss combined with a lack of nutrients. Your hair is protein, and it is not essential to survival. When your body is under stress and underfed, it stops spending resources on things it can live without. Hair goes first. We saw the same pattern during COVID when high stress sent people’s hair falling out in handfuls.
Here is the part most people miss: these medications reduce your desire to eat. If you were already eating twice a day and the medication cuts that further, you are simply not getting the protein and nutrients your body needs. Zinc deficiencies, iron deficiencies, and crashing B12 levels follow, and the hair loss is just the symptom you can see in the mirror.
In our practice, anyone we support on a GLP-1 gets a protein target, digestive support, and regular body composition testing. If someone is losing too much muscle mass, we pause. Losing weight while losing your strength is not a win. And that raises the bigger question we posed on the show: if losing weight this fast is making your hair fall out, what is it doing to the parts you cannot see?
A new study tested 39 different sweeteners, and some of them may be quietly starving the good bacteria in your gut. That matters because once the microbiome gets disrupted, almost anything can follow: skin issues, anxiety, fatigue, mood changes, digestive problems.
But here is the reframe we want you to walk away with. The goal was never to find a better sweetener. The goal is to need less sweetness. When you get back to whole foods, your taste buds recalibrate. You were born with five taste receptors in balance: sweet, savory, sour, bitter, and umami. Feed only the sweet one and it takes over while the others fade. Feed all five with real food and the sugar cravings genuinely quiet down.
And if you truly need something sweet once in a while? Honestly, a little old fashioned cane sugar and a walk beats a lab-made zero calorie compound your gut bacteria have never met.
The blue drink is everywhere right now, and it has one of the strangest resumes in medicine: a 150 year old fabric dye that became the first man made medication, used against malaria, now trending as a cognitive biohack.
Here is the honest breakdown. Methylene blue works as an electron carrier that supports the mitochondria, the energy factories in your cells. That mechanism is real, and Dr. Bart uses it himself on long clinic days, fasted, for mental sharpness. But dose is everything. Too much of anything, even vitamin D or iron, becomes toxic. More is not better.
One serious caution: if you take an SSRI or any medication that affects serotonin, methylene blue is likely not for you. The combination can be dangerous. Talk to your doctor before you even consider it. This is one tool in a big toolbox, not a magic potion, and it does not replace the foundations: eat right, move right, sleep, sunlight.
This week’s myth ties it all together. The word “natural” on the front of a package is marketing. The truth is on the back, in the ingredients. Peanut butter labeled natural can still carry added sugar and palm oil. Meanwhile, some synthetic compounds like methylene blue have a century of safety data behind them.
Our simple rule: your food should have one ingredient. If it comes from a root, plant, or tree, walks in a garden, or swims in the sea, eat it. A bag of carrots says carrots. Ground beef says beef. The further you get from that, the more marketing you are eating.
The same thinking applies to supplements. Ascorbic acid alone is not the same as vitamin C the way nature builds it, with all its cofactors. That is why long term use of isolated synthetic vitamins can actually create deficiencies, and why we always start with whole foods first and use targeted, high quality supplementation with a purpose, not a shelf full of expensive urine.
Every topic this week came back to the same place. Question the headlines. Read the back of the label, not the front. Protect your muscle and your protein intake, especially if you are on a GLP-1. Feed your gut real food. And before you chase any biohack, get the foundations right, because they are still free: real food, movement, sleep, and sunlight.
Want to go further? If you are ready to stop guessing about your health, Dr. Bart and Callie offer one on one health consultations, in person at Balance Health Studio on 30A or virtually anywhere. We can review your labs or help you get new ones, and map out a personalized plan built on what actually works. Schedule your health consult here: https://momence.com/appointments/appointment-reservation/70712?boardId=76851
Listen to the full episode of the Now + Then Podcast on YouTube, Spotify, or Apple Podcasts. New episodes every week: what’s timeless, what’s trending, and what actually works.
And it matters more than you think. When you’re hurting, you’re not fully present at the dinner table. You’re not at your best at work. Your body is spending energy on discomfort that should be going toward your life. It’s no accident that one in five doctor visits in this country is for pain alone.
In the latest episode of the Health Made Simple Show, Dr. Bart shares what 30 years of clinical practice have taught him: roughly half of the pain most people carry can be eliminated with four habits that cost nothing. Here’s a look at each one.
Dr. Bart discovered this almost by accident. After running his annual cleanse for more than 15 years, he kept hearing the same thing from participants: “Doc, I changed my diet for 10 days and half my pain is gone.” They weren’t cleaning up their eating to fix pain. It was the side effect.
The mechanism is simple. Foods like bread, pasta, crackers, pastries, and sugar drive inflammation, and inflammation keeps your pain signals high and alert. Remove them, build your meals around quality protein and whole foods, and your body finally gets what it needs to heal.
So why don’t people do it? In Dr. Bart’s experience, it isn’t a lack of information. It’s that these foods are our small daily pleasures, the dopamine push at the end of a hard day. The fear of losing that comfort keeps people stuck. But as he puts it, you’re not losing out. You’re trading a small window of feeling good for a big one.
If you’d like help identifying which foods are working against your body, you can learn more about Dr. Bart’s nutritional consultations at Balance Health Studio.
Most of us are living in a sympathetic state, the fight-or-flight mode that helps us grind through work, kids, and life. That mode is useful. The problem is the inability to swing the pendulum back. When your nervous system never shuts off, your muscles stay wound up, blood flow to your tissues suffers, and inflammation builds.
The fix Dr. Bart teaches is free and takes less than a minute: a 3-second inhale through the nose into the chest and belly, a 1-second pause, and a slow 6-second exhale. The magic is in the exhale. That’s what shifts you from fight or flight into rest and digest. The catch is that you may need to do it 10 to 20 times a day, not once. He even recommends breathing before eating to set your body up for better digestion.
You heal when you sleep. Hormone balance, tissue repair, regeneration, all of it happens while you’re resting. Dr. Bart’s simple framework for staying in rhythm with nature: go to bed with the dark, get up with the light, and always eat in the light.
When something hurts, the instinct is to stop using it. But your joints and tissues need blood, oxygen, nutrients, and hormones to heal, and movement is what delivers them. That doesn’t mean heavy squats on an injured back. It means if you can walk, walk. A better moving body heals faster.
Woven through all four habits is a mindset Dr. Bart calls absolutism: “I tried the breathing, it didn’t work. I gave up gluten for a week, nothing changed.” All-or-nothing thinking causes people to quit before their body has a chance to respond, and it usually signals a deeper issue, which is that we’ve lost the ability to listen to our bodies and notice the small victories. Your body never lies. Pain is a signal, and it will keep signaling until you give your body what it’s asking for.
In Dr. Bart’s experience, many people notice a meaningful difference within 10 days of removing inflammatory foods, which is the length of his annual cleanse. For lasting results, he recommends committing to a whole food diet for at least 21 to 30 days and paying attention to the small improvements along the way, like less afternoon fatigue and clearer thinking.
It’s a simple pattern for calming your nervous system: inhale through the nose for 3 seconds into the chest and belly, pause for 1 second, then exhale slowly for 6 seconds. The extended exhale is what shifts your body out of fight or flight and into rest and digest. Practice it several times throughout the day, not just once.
Movement delivers the blood, oxygen, and nutrients your tissues need to heal, so complete rest is often the opposite of what your body is asking for. The key is choosing movement that matches your situation. If running hurts, walk. If walking hurts, try a stationary bike. This is general guidance from the episode, so listen to your body and work with your practitioner on anything acute.
Listen to the full episode in the player at the top of this page. Ready for a personalized, root-cause approach to your health? Schedule a consultation at https://healthmadesimpleshow.com/schedule.
At first, they don’t seem related. But when they keep showing up together (and nobody can explain why) it can leave you feeling frustrated, confused, and running out of things to try.
Have you changed your diet, tried all the supplements, had tests that come back normal, but yet every time you go looking for answers, you hear “everything looks normal?”
Then this episode of The Health Made Simple Show may help you connect some important dots.
In this episode, Dr. Bart breaks down one of the most commonly overlooked explanations behind these seemingly unrelated symptoms: Mast Cell Activation Syndrome (MCAS).
More importantly, he explains why so many people struggle to get results when they focus on only one trigger, one food, or one protocol at a time.
Because MCAS is rarely caused by a single issue, but often the result of multiple stressors overwhelming the body’s ability to adapt and recover.
Inside this episode, you’ll discover:
So if you’ve been chasing symptoms, trying one protocol after another, and still don’t feel like yourself, this episode will help you start seeing the bigger picture.
And if you’d like help uncovering the root causes behind your own symptoms, schedule a 1:1 consultation with Dr. Bart
https://healthmadesimpleshow.com/schedule
Because sometimes the missing piece isn’t another supplement or another test.
It’s finally understanding the pattern behind what your body has been trying to tell you all along.
Maybe it helped with bloating for a while, calmed your skin, or took the edge off reactions you couldn’t explain.
But progress never lasts. Why?
On the latest episode of The Health Made Simple Show, dives into a conversation that’s becoming more common, especially for those dealing with histamine issues, allergies, or Mast Cell Activation Syndrome (MCAS):
He asks the important question: What if symptom relief is actually getting in the way of real healing?
Because while medications like antihistamines and acid blockers can provide fast relief… they may also be interfering with digestion, nutrient absorption, and your body’s natural ability to regulate itself.
Tune in if you want to understand:
If you’ve been managing symptoms but not seeing lasting progress… this episode will help you start connecting the right dots.
And if you’re ready to stop guessing and build a personalized plan that addresses the root cause:
Schedule a 1:1 consultation with Dr. Bart: https://healthmadesimpleshow.com/schedule
Once you stop chasing symptoms and start supporting the system behind them, real healing can begin.
]]>If you’ve tried cutting foods or “fixing” your diet only to feel just as uncomfortable, if not worse… this is for you.
In this episode of The Health Made Simple Show, Dr. Bart will completely change your perspective on digestive health, as he explains how to use the timing of your symptoms to understand what’s really happening in your body.
If you’ve been trying to fix your gut but feel like you’re guessing… this episode will help you start connecting the right dots.
If you’re ready to stop guessing and get clear on what’s actually going on in your body, the next step is to take a closer look at your specific situation.
Schedule a 1:1 consultation with Dr. Bart here:
https://healthmadesimpleshow.com/schedule
Because once you understand why your body is reacting the way it is… that’s when things finally start to change.
Medically reviewed by:
Founder of The Health Made Simple Show
Doctor of Chiropractic
If you are interested in registering for the Health Made Simple Show please visit https://healthmadesimpleshow.com/
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