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| Herbs Basil, Genovese Basil, Purple Basil, Thai Basil, Lemon Basil, Holy Lavender, Munstead Lavender, Provence Lemon balm Mint, Mojito Mint, Spearmint Mint, Chocolate Mint, Apple Oregano Rosemary Sage, Green Sage, Golden Sage, Pineapple Chives Tarragon Thyme, English Thyme, Lemon Lettuce Iceberg Red Buttercrunch Red Leaf Red Romaine Romaine |
Tomatoes Polish Plum Cherokee Purple Striped German Red Brandywine Pink Brandywine Big Beef Japanese Black Trifele Carolina Gold Chef’s Choice Orange Mountain Fresh Cherry Tomatoes Chocolate Sprinkles Sweet Million Sungold Washington Cherry Pink Bumblebee Sunrise Bumblebee “Patio” Cherry R & Y Tomatillo Eggplant, Purple Eggplant, Fairy Tale Cucumbers Kirby Cucumbers Green Zucchini Yellow Zucchini |
Peppers Sweet Green to Red, Green to Orange, Green to Yellow Sweet Banana Hot Poblano Jalapeño Serrano Hot Hungarian Wax Long Green Thai Jimmy Nardello’s Lemon Drop HOT Orange Habanero Seedlings Broccoli Cauliflower Green Cabbage Red Cabbage Bok Choy Escarole Curly Kale Tuscan Kale Red Curly Kale Swiss Chard Strawberry Planters |
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Bialas Farms hosts the 14th Annual Spring Plant Sale & Market.14th Annual Spring Plant Sale and Market
Saturday, May 16th 9am – 2pm
Inside the Barn @ Bialas Farms
75 Celery Avenue New Hampton, NY
Guest Vendors include: Cedar Hill Botanicals, The Spice Apothecary, The Fearless Cooking Co. food truck, Chickweeds Cottage, Wendy Enoch Pottery, Janet’s Quality Baked Goods
Visit the farm stand to SHOP and GET FED.
Want to get a head start sneak preview?
Join us for an intimate “Herb Planting Workshop” on Saturday, May 9th.
You don’t need a traditional garden, so don’t panic if you don’t have the space or the energy for a huge garden. Try these options, and think outside the box: • Existing Flower beds (perennial herbs are nice elements planted among annual flowers)
• Large free-standing pots or planters
• Hanging baskets or railing planters
• Raised beds made of wood or cinder block or brick
• Kiddie pool (helpful to keep mints from establishing a larger presence than you’d like)|
• Buckets, troughs, large tubs, wheelbarrows (make sure they have drainage holes), old sinks or clawfoot tubs (they have drains!)
Most of the herbs you’ll find at Bialas Farms are perennials and will come back next spring. Just give them a good trim in the fall (or spring if you forget in the fall) and they will do what comes naturally when the time is right. Remember, sometimes weather conditions are extreme and plants may not survive the winter. Just dig out the old material and put new in its place.
The vegetable seedlings offered for sale at the event are all things that Bialas Farms grows to harvest later on in the season. The varieties are chosen based on flavor and production and we hope you’ll enjoy growing them as much as we do. Your favorite farmers will be on hand to help you make your selections and offer gardening tips.
We look forward to seeing your gardens as they progress through the season. Tag our social media channels and show off!
Instagram: @thefarmgirlcooks (#bialasfarms)
@bialasfarms
Facebook: @bialasfarms
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]]>Bialas Farms 2026 CSA Farm Share Membership
Bialas Farm Stand IS OPEN inside the barn at 75 Celery Avenue, New Hampton, during all pick-up hours.
Choose your share type:
Farmer's Choice pre-packed share OR Free Choice Declining Balance
* Farmer's Choice shares are assembled for members to pick up during designated hours.
* Free Choice members shop from the farm stand.
Choose your pick-up day:
Tuesdays (3 pm - 6:30 pm) OR Fridays (9 am - 2 pm) OR Saturdays (9 am - 2 pm)
* Please note that your pick-up day will remain the same throughout the 18-week CSA season.
* Note the pick-up dates in your calendar and set reminders if necessary.
Print this application to pay for shares in person or by mail.
You may also shop online HERE.
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]]>Cucumbers
Kirby Cucumbers
Green Zucchini
Yellow Zucchini
Italian Eggplant
Fairy Tale Eggplant
Assorted Lettuce
(Red Leaf, Red Buttercrunch, Red Romaine, Romaine, Escarole)
Celery
Strawberries
Broccoli
Cauliflower
Kale (Tuscan & Curly)
Bok choy
Swiss Chard
Brussels Sprouts
Cherry Tomatoes
Sunrise BumbleBee
Pink BumbleBee
Sungold
Sweet Million
Washington Cherry (lg)
Chocolate Sprinkles
Heirloom & Hybrid Tomatoes
Big Beef
Chef’s Choice Orange
Cherokee Purple
Pink Brandywine
Red Brandywine
Georgia Streak
Striped German
Wild Boar Solar Flare
Lemon Boy
Hybrid Mountain Majesty
Rambler
Herbs
Basil Genovese
Basil Thai
Chives
Cilantro
Dill
Lavender
Lemon Balm
Mint Apple Mint
Mint Chocolate
Mint Mojito Mint
Mint Orangemint
Mint Peppermint
Mint Spearmint
Oregano Italian
Parsley Italian
Rosemary
Sage Garden
Sage Golden
Sage Pineapple
Tarragon
Thyme English
Thyme Lemon
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]]>It’s springtime at the farm, and we are gearing up for a wonderful growing season. The best thing you can have at home to complement fresh produce is homegrown herbs. Now you can create a custom herb planter to keep on your patio or outside your kitchen door.
Imagine snipping fresh basil for tomato-mozzarella salad. Lemon thyme is a fabulous addition to chicken marinades. Rosemary makes the best roasted potatoes. You can have them all at your fingertips.
Herb planters make wonderful gifts for Mother’s Day. Grab your friends and visit Bialas Farms to spend a fun hour getting a little dirty and learning about plants. Dads, bring the (well-behaved) kids to make Mom a planter!
You select two (2) herbs from Bialas Farms’ inventory of annual and
perennial herbs. Choose two alike or different, the choice is yours!
We will:
• assist you in selecting the herbs and provide tips
for “companion planting”
• guide you through the process of planting them
in the oval planters provided
• give you tips for caring for your plants
As a bonus, you’ll receive The FarmGirl Cooks’ comprehensive
Herb Cheat Sheet. This will give you plenty of options for using and preserving your herbal harvest.
Cost: $35 payable in advance
Includes one planter, two herb plants, all planting medium, plant markers, and The FarmGirl’s Herb Cheat Sheet.
Guests may purchase and create up to 2 more planters at a cost of $20 each (cash or credit, paid during the session) if time and inventory allow.
Workshop Guidelines:
• Please be on time. Latecomers disrupt the event and cannot stay after the class ends. Attendees should plan to arrive no more than 5 minutes before their session.
• Please bring gloves if you want to wear them. We encourage you to dress appropriately or wear an apron. You may get dirty.
• Ideally, the weather will cooperate and our workshop will be held outside. In case of inclement weather, we will move the event indoors.
• Please bring cash or a credit card to purchase additional planters. All electronic purchases incur a convenience fee.
• ‘A la carte’ purchases are not available at this time. Please join us at Bialas Farms’ 14th Annual Plant Sale & Market on Saturday, May 16.
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Guest Vendors include: LunaGrown Jam, Black Rock Baker LLC, Tellefsen Atelier, Cedar Hill Botanicals, The Spice Apothecary, The Fearless Cooking Co. food truck
Visit the farm stand to SHOP and GET FED.
You don’t need a traditional garden, so don’t panic if you don’t have the space or the energy for a huge garden. Try these options, and think outside the box: • Existing Flower beds (perennial herbs are nice elements planted among annual flowers)
• Large free-standing pots or planters
• Hanging baskets or railing planters
• Raised beds made of wood or cinder block or brick
• Kiddie pool (helpful to keep mints from establishing a larger presence than you’d like)|
• Buckets, troughs, large tubs, wheelbarrows (make sure they have drainage holes), old sinks or clawfoot tubs (they have drains!)
Most of the herbs you’ll find at Bialas Farms are perennials and will come back next spring. Just give them a good trim in the fall (or spring if you forget in the fall) and they will do what comes naturally when the time is right. Remember, sometimes weather conditions are extreme and plants may not survive the winter. Just dig out the old material and put new in its place.
The vegetable seedlings offered for sale at the event are all things that Bialas Farms grows to harvest later on in the season. The varieties are chosen based on flavor and production and we hope you’ll enjoy growing them as much as we do. Your favorite farmers will be on hand to help you make your selections and offer gardening tips.
We look forward to seeing your gardens as they progress through the season. Tag our social media channels and show off!
Instagram: @thefarmgirlcooks (#bialasfarms) Facebook: @bialasfarms
@bialasfarms
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