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Killer Cocktails
Available October 1-31 | All Locations (excluding Parsippany)
Our bartenders are pouring up spooky spirits all month long.
HOCUS POCUS SPRITZ | 14
sparkling wine, aperol, cranberry, lemon
NIGHTMARE ON BOURBON STREET | 14
bourbon, spiced apple cider, lemon
THE GREAT PUMPKIN | 14
vanilla vodka, coffee liqueur, pumpkin spice, cream
*Before placing your order, please inform your server if a person in your party has a food allergy.
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Fall Menu | Available Now
Enjoy bold flavors & cozy vibes with these new dishes & drinks that celebrate the season.
NEW & RETURNING FAVORITES
BURTONS BUFFALO WINGS | GF
burtons buffalo sauce, blue cheese sauce
STEAKHOUSE SALAD | GFV
marinated steak, spinach, mixed field greens, fingerling potatoes, pickled asparagus, roasted red peppers, grape tomatoes, cheddar, chipotle aioli, caramelized onion vinaigrette
ROASTED BEET TOWER | GF
marinated beets, goat cheese, candied walnuts, roasted onions, mixed field greens, mustard vinaigrette
HARVEST BOWL | GF
roasted butternut squash, beets & broccoli with rice & quinoa blend, julienned vegetables, goat cheese, dried cranberries, candied walnuts, maple dijonnaise
NEW BRUNCH DISHES
Weekend Brunch is available Saturdays & Sundays until 3:00PM.
SPINACH & CHEDDAR FRITTATA | GF
caramelized onions, mixed field greens
COUNTRY BREAKFAST SANDWICH | GFV
scrambled eggs, bacon, caramelized onions, pepper jack, sausage gravy, buttermilk biscuit, hash browns
ROASTED TOMATO BREAKFAST SANDWICH | GF
scrambled eggs, roasted tomatoes, spinach, cheddar, black truffle honey, buttermilk biscuit, hash browns
SEASONAL COCKTAILS
MILAN TO JALISCO
espolón reposado tequila, aperol, amaro nonino, lime
CRIMSON CLUB
tanqueray gin, lillet rosé, raspberry, lemon
SWEET TALKER
sazerac rye, licor 43, amaro nonino, orange bitters, angostura bitters
SPICED PEAR MARTINI
house-infused spiced vodka, elderflower liqueur, pear, lemon
*Before placing your order, please inform your server if a person in your party has a food allergy.
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Summer Menu | Available Now
Enjoy flavorful dishes and refreshing cocktails that celebrate the season.
NEW & RETURNING FAVORITES
ROASTED VEGETABLE BOWL
roasted asparagus, mushrooms, broccoli, corn & peppers with rice & quinoa blend, feta, toasted almonds, scallions, green goddess dressing
THE PRIME BURGER
allen brothers angus beef, bacon, caramelized red onions, pickles, truffled cheese, béarnaise aioli, brioche bun, french fries
BRAISED SHORT RIBS
cabernet au jus, english pea risotto, herb gremolata
STEAK FRITES*
chargrilled prime flat iron, béarnaise sauce, parmesan truffle fries
CRAB CAKES
jumbo lump blue crab, roasted corn & asparagus succotash, old bay fingerling potatoes, whole-grain mustard beurre blanc
SEASONAL COCKTAILS
BLACKBERRY CUCUMBER SPRITZ
sparkling wine, orange liqueur, cucumber, blackberry, lemon
SUMMERTIME SPRITZ
sparkling wine, elderflower, pear, white cranberry
SUNSET APEROL SPRITZ
sparkling wine, aperol, pomegranate, grapefruit
LILIKOI MARTINI
vodka, peach liqueur, passion fruit, green tea, lime
STRAWBERRY GUAVA MOJITO
don q cristal rum, muddled strawberry, guava, mint, lime
PASSION BERRY | NON-ALCOHOLIC
passion fruit, blackberry, lemon, tonic
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Weekend Brunch | Now Available*
Saturdays & Sundays until 3:00PM
A delicious menu awaits you every weekend at Burtons Grill! There’s something delightful for everyone to enjoy, so gather your friends & treat yourself this weekend.
Select Your Location to View the Menu
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Happy Hour | Select Locations
Monday-Friday from 3:00PM-6:00PM | FL (Plantation), MD (Bel Air), NJ (Parsippany), PA (Wayne), VA (Richmond)
Monday-Friday from 3:00PM-7:00PM | MD (Gaithersburg, Riverdale Park) & VA (Alexandria, Charlottesville & Sterling)
Monday-Friday from 3:30PM-6:30PM | CT, FL (Boca Raton), NH (Nashua)
Monday-Friday from 4:00PM-6:00PM | SC (Mount Pleasant)
Don’t wait for the weekend – kick back & unwind sooner with a beverage from our new Happy Hour menu. Enjoy deals on select cocktails, beers & wines paired with elevated bar bites every weekday at the bar.*
Select Your Location to View the Menu
*Happy Hour menu available only while seated in designated areas. Draft beer is not available at our South Windsor, CT location.
Click here to view our Bar Bites Menu (available in GA, MA & NC).
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Bar Bites | Available Now
Monday-Friday from 3:00PM-6:00PM | MA, NC
Monday-Friday from 3:00PM-6:30PM | GA
Meet us at the bar to try our Bar Bites Menu. Enjoy Steak Skewers, Bang Bang Broccoli & more – for just $9 each. Our friendly bartenders will be pouring some serious cocktails to go with it. Cheers to that!
Select Your Location to View the Menu
Click here to view our Happy Hour Menu (available in CT, FL, MD, NH, PA, SC & VA).
Bar Bites Menu served only at the bar.
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Wine Wednesdays | Select Locations
Get your glass ready – we’re pouring half-priced wine bottles all day every Wednesday.*
Select Your Location to View Beverage Menu

*Some bottles from our wine list may be excluded. Wine Wednesday is not available in Massachusetts.
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Weekday Lunch Features | Served Monday-Friday until 3:00PM
FL – Boca Raton, Plantation
GA – Atlanta
MA – Framingham, Mansfield, Shrewsbury (Beginning November 2)
MD – Gaithersburg
NH – Nashua
PA – Wayne
VA – Richmond, Sterling
Our Weekday Lunch menu is perfect for a quick & satisfying meal during your busy work week. Choose something delicious from our featured sandwich & salad entrées – or create your own custom combo from our list of half-salads, half-sandwiches & warm bowls for just $16.
*Lunch Features are available only at select locations during specified hours.
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Burtons Grill Catering | Available for Pickup & Delivery
Just like in our restaurants, every dish on our Catering Menu is prepared from scratch with wholesome, premium ingredients. You’ll find many of our classic recipes, as well as new favorites perfect for your upcoming party, corporate meeting, family celebration, or large-scale event. As always, we accommodate food allergies and gluten-free needs so everyone can enjoy. Together tastes better!
For inquiries & personalized service, please contact us.
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Burtons Grill Gift Cards | Available Online or In-Restaurant
Order online to send a physical card via snail mail or a virtual card for instant delivery via email.
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Night of the Living Red IV Wine Dinner
Monday, October 26 at 6:30PM | Alexandria, VA
$105 per person | Call 703-922-1730 to reserve tickets
Our 4th annual Night of the Living Red wine dinner is rising from the grave again… This Halloween-themed four-course dinner features dark & daring red wines paired with dangerously delicious plates prepared by our executive chef.
TO START
CHARCUTERIE
salchichion iberico, serrano ham, manchego, aged blue cheese, fresh figs, honey, quince paste, marcona almonds, artisan baguette
PAIRED WITH
Vall Llach | Embruix
Red Blend | Priorat, Spain
SECOND
DUCK CONFIT CROQUETTE
white garlic aioli, cherry gastrique, microgreens
PAIRED WITH
Ghost Hull
Red Blend | Monterey, CA
MAIN – CHOOSE ONE
Filet Mignon*
grilled asparagus, mascarpone sweet potato puree, black truffle, wild mushroom demi-glacé
PAIRED WITH
Mount Peak | Rattlesnake
Zinfandel | Sonoma, CA
OR
Herb-Crusted Lamb*
roasted carrot, celery root puree, blackberry cabernet jus
PAIRED WITH
Orin Swift | Bloodlines
Cabernet Sauvignon | California
TO FINISH
DARK CHOCOLATE CRÉMEUX
blackberry, hazelnut, salted caramel
PAIRED WITH
VDR | Very Dark Red
Red Blend | Monterey, CA
Tax & gratuity not included in ticket price. This event takes place at our Alexandria, VA location only. For more information about dining with allergies or dietary restrictions, please inquire before booking your tickets.
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